Every Thursday from September to June our head chef and the team put together a locally sourced three-course menu to tickle the tastebuds of Billy’s locals.
It doesn’t matter where you live: as long as you’re at Billy’s between 5.30pm and 9.00pm on a Thursday evening, you’re local to us!
Enjoy 2 courses for £12 or 3 courses for £15 from a choice of delicious dishes like these below. All homemade in the Billy’s kitchen, even the tartare sauce!
Chicken liver pate with crusty bloomer
Chilli and butternut squash soup
Cod goujons with tartar sauce
Chicken curry with mango chutney, naan bread and basmati rice
Leek macaroni cheese
Fresh mackerel fillets with crushed potatoes and salad
Warm chocolate brownie served with Caroline’s Dairy ice cream and strawberries
Treacle tart served with pouring cream
Give us a call on 01243 670373 to book your table.
We pride ourselves on our fresh fish served every day, but on Fridays you can enjoy two of our favourite dishes for just £10.95, including a large glass of wine or a pint.
Choose between moules and frites, or our beer-battered fish and chips with a glass of our house wine or a pint of local brew.
To book call 01243 670373
Here’s a challenge…. a man-sized plate of two sausages, two eggs, two rashers of bacon, black pudding, sauté potatoes, baked beans, all washed down with a mug of tea or coffee. Once you have `shovelled’ all that in, you’d have laid the perfect `foundation’ for a hard day’s work (sorry!) Can you dig it?…of course you can!
We will be serving our Builders’ BIG Breakfast every Friday morning from 9am to 11.30am at the bucket price of £6.95. (items with this offer cannot be substituted)
Not only for builders, you just need a big appetite.
*There is a vegetarian option of equally challenging proportions for the same price of £6.95.
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